Stories from Gallura
The land changes every day. Here we share what happens in the almond orchard, across the estate and in the local area: the work, the seasons, the people and the nature that grows alongside us.
Back to the Journal Bees, honey and biodiversity Bees, allies of the almond orchard Among the almond trees, asphodels and flowering Mediterranean scrub, bees are part of the Agrosarda project. Their presence is growing as new hives are gradually added.
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News, activities and developments from the Agrosarda project.
Before planting begins, there is groundwork to be done: understanding the land, clearing stones, shaping slopes and preparing the soil for new roots.
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The Journal will grow alongside the project. Here are the stories we’re preparing next.
Bees, honey and biodiversity
Beehives become part of Agrosarda’s ecosystem: pollination, environmental monitoring and locally produced honey.
Coming soon
People and place
From Bassacutena, the views stretch as far as the archipelago: a landscape that reflects the project’s identity.
Coming soon
Four perspectives
01
Soil, water, planting, seasons and farm work.
02
Spaces, buildings, woodland and changes across the estate.
03
Beehives, pollination, nectar-rich plants and hive products.
04
Gallura, community, traditions and connections.
Follow the Almond Orchard Journal and Agrosarda’s social media channels to see the project evolve, season after season.